• Check out our range of tasty recipe ideas
    suitable for all meal occasions.

    Learn More
  • A Grain of Truth

    Dare to compare. See how COBS Bread stacks up against its competitors.

    Learn More
  • Get to know some of our franchisees and find out
    what it is like to own a COBS Bread bakery.

    Learn More
Join us for our Franchise Webinar on Feb. 12th and learn how you can run a business that smells like fresh-baked success.
 
Click here to register.

COBS Bread News

more news
My bakery is:

Please click "Change" button to set your own bakery!

Change
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Authentic Sourdough: A Bakeryís New Pet + Commitment = Over 20 hours to make

COBS Breadís 78 bakeries across Canada bake Sourdough from scratch every day using a natural levain starter.

thumb
COBS Bread Headon Forest in Burlington opens Nov. 19th by raising dough for Breakfast Club of Canada!

Read about COBS Bread Headon Forest's opening, and be sure to join Jeff and the team at the bakery from 10am-4pm, when all sales proceeds will be donated to Breakfast Club of Canada!

What's Happening?

more from our blog
A Match Made in Oven
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The Onion & Poppy Seed Pane di Casa has a perfectly-integrated light onion flavour and delightful poppy seed crunch. This versatile loaf is ideal for any meal of the day. Check out our suggestions on how to use this new favourite bread!
What Makes Sourdough Authentic?
thumb
What is the secret to the process of making an Authentic Sourdough?

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Sales Shift Supervisor- West 4th Ave.

Join our COBS Bread West 4th Ave.team as a Sales Shift Supervisor.What is COBS about?

We're about Real People, Real Bread, Real Delight.  We are passionate about what we do, what we say and how we do it which makes both working and shopping at COBS a great experience.  COBS Bread is part of an Australian-owned bakery network, Bakers Delight, and has been growing in Canada since 2003.  We currently have over 70 bakeries across Canada and are continuing to grow. 

What does this mean for you?

  • Flexible hours
  • Fun work environment
  • A product you are proud to work with
  • Potential for growth

Are you who we're looking for?  Are you?

  • Reliable
  • Self-motivated & eager to learn
  • A team player
  • Enthusiastic & energetic
  • Have a drive for success & a positive attitude

Candidates with previous experience in retail, customer service and cash handling are preferred although it is not essential as we offer full training. The successful candidate will assist with local marketing, merchandising, training and sales team leadership.

Please browse through our website for more information at www.cobsbread.com, or you may also send your application directly to west4th@cobsbreadmail

Note: We thank you for your interest in COBS Bread.  Please be advised that only those candidates shortlisted for an interview will be contacted.

Apply   Print application form   E-mail to a friend
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COBS Bread Home page
  • Check out our range of tasty recipe ideas
    suitable for all meal occasions.

    Learn More
  • A Grain of Truth

    Dare to compare. See how COBS Bread stacks up against its competitors.

    Learn More
  • Get to know some of our franchisees and find out
    what it is like to own a COBS Bread bakery.

    Learn More
Join us for our Franchise Webinar on Feb. 12th and learn how you can run a business that smells like fresh-baked success.
 
Click here to register.

COBS Bread News

more news
My bakery is:

Please click "Change" button to set your own bakery!

Change
thumb
Authentic Sourdough: A Bakeryís New Pet + Commitment = Over 20 hours to make

COBS Breadís 78 bakeries across Canada bake Sourdough from scratch every day using a natural levain starter.

thumb
COBS Bread Headon Forest in Burlington opens Nov. 19th by raising dough for Breakfast Club of Canada!

Read about COBS Bread Headon Forest's opening, and be sure to join Jeff and the team at the bakery from 10am-4pm, when all sales proceeds will be donated to Breakfast Club of Canada!

What's Happening?

more from our blog
A Match Made in Oven
thumb
The Onion & Poppy Seed Pane di Casa has a perfectly-integrated light onion flavour and delightful poppy seed crunch. This versatile loaf is ideal for any meal of the day. Check out our suggestions on how to use this new favourite bread!
What Makes Sourdough Authentic?
thumb
What is the secret to the process of making an Authentic Sourdough?